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Traditional Menus
VEGETABLE
(Choice of 1)
Assorted Vegetable Medley
Honey Buttered Carrots
Green Beans Almandine
PASTA AND SAUCES
(Choice of 1 Each)
Penne
Bow Tie
Cheese Tortellini
Mini Ravioli
Marinara
Alfredo
Roasted Red Pepper and Asiago
COFFEE BAR
Regular and Decaffeinated Coffee
Chocolate Raspberry Coffee
Swiss Chocolate Coffee
Hazelnut Regular and Decaffeinated Coffee
Vanilla Coffee
Variety of Hot Tea
Assorted Hot Chocolates
Cream, Sugar, Mints and Toppings
POTATO
(Choice of 1)
Mashed Potatoes
Roasted Red Potatoes w/Peppers and Onions
Seasoned Rosemary Potatoes
CHICKEN | HAM
Herb Roasted Chicken
Sliced Virginia Style Ham
CARVING BOARD
Center Cut Top Sirloin of Beef
ALSO INCLUDED
Mixed Greens
Bread and Butter
Linens, China, Glassware
Water, Cake Cutting and Service
Uplighting
UPGRADES
(Pricing Upon Request)
Pork Tenderloin
Ham with Pineapple Glaze
Turkey with Gravy
Prime Rib
Chicken French
Chicken Marsala
Chicken Florentine
$46 per person
Add 8% Sales Tax, $350 Facility Fee, and $250 Coordinator Fee
TRADITIONAL
Plated Menu
COMBINATION ENTREES
Baby Lobster Tail and Grilled Tenderloin
(Quoted)
Petite Filet and Chicken Cordon Bleu
$62
BEEF ENTREES
Grilled Filet Mignon of Beef
$65
Roast Prime Rib of Beef Au Jus
$60
Broiled Choice New York Strip Steak
$58
Fresh Veal Cutlet Parmigiana w/Penne Pasta
$51
CHICKEN ENTREES
Chicken Florentine
$51
Chicken Marsala
$51
Chicken French
$51
SEAFOOD ENTREES
Baked Atlantic Salmon
$54
Crabmeat Stuffed Filet of Sole
$54
VEGETABLES
(Choice of 1)
Assorted Vegetable Medley
Honey Buttered Carrots
Green Beans Almandine
ENTREE SIDES
(Choice of 1)
Baked Potato
Twice Baked Potato
Garden Vegetable Rice
ALSO INCLUDED
Mixed Greens
Bread and Butter
Linens, China
Glassware, Water
Uplighting
COFFEE BAR
Regular and Decaffeinated Coffee
Chocolate Raspberry Coffee
Swiss Chocolate Coffee
Hazelnut Regular and Decaffeinated Coffee
Vanilla Coffee
Variety of Hot Tea
Assorted Hot Chocolates
Cream, Sugar, Mints and Toppings