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Traditional Menus

Our Traditional Menu
Traditional Buffet Menu

TRADITIONAL

Buffet Menu

VEGETABLE

(Choice of 1)

Assorted Vegetable Medley

Honey Buttered Carrots

Green Beans Almandine

PASTA AND SAUCES

(Choice of 1 Each)

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Penne

Bow Tie

Cheese Tortellini

Mini Ravioli​

Marinara

Alfredo

Roasted Red Pepper and Asiago

POTATO

(Choice of 1)

Red Skin Garlic Smash

Roasted Red Potatoes w/Peppers and Onions

Seasoned Rosemary Potatoes

CHICKEN | HAM

Herb Roasted Chicken

Sliced Virginia Style Ham

COFFEE BAR

Regular and Decaffeinated Coffee

Chocolate Raspberry Coffee

Swiss Chocolate Coffee

Hazelnut Regular and Decaffeinated Coffee

Vanilla Coffee

Variety of Hot Tea

Assorted Hot Chocolates

Cream, Sugar, Mints and Toppings

ALSO INCLUDED

Two Hours of Well Open Bar

Mixed Greens

Bread & Butter

Linens, China, Glassware

Cake Cutting & Service

Champagne Toast for Head Table

Uplighting

UPGRADES

(Pricing Upon Request)

Pork Tenderloin

Ham with Pineapple Glaze

Turkey with Gravy

Prime Rib

Chicken French

Chicken Marsala

Chicken Florentine

CARVING BOARD

Center Cut Top Sirloin of Beef

50-Person Minimum
$46 per person

Add 8% Sales Tax, 12% Gratuity
$350 Facility Fee, and $250 Coordinator Fee


Accepted Forms of Payment:
Cash or Check only
Made out to M and M Golf Course, LLC
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